Medieval Cookery: Recipes and History (Cooking Thro... by Black, Maggie Hardback
USD 9.74 USD
Author:Black, Maggie. Book Binding:Hardback. World of Books USA was founded in 2005. We want your experience with World of Books to be enjoyable and problem free. We all like the idea of saving a bit of cash, so when we found out how many good quality used products are out there - we just had to let you know!
Specifications
| ISBN | 1850748675 |
| EAN | 9781850748670 |
| Artist | Black, Maggie |
| Item Length | 5.9 in |
| Publication Year | 2003 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Author | Maggie Black |
| Item Weight | 7.2 Oz |
| Item Width | 5.9 in |
| Number Of Pages | 96 Pages |
This textbook is the one the professor assigned for the entire semester.
