Understanding Baking, 2nd Edition by Joseph Amendola; Donald E. Lundberg
USD 6.11 USD
Understanding Baking, 2nd Edition by Joseph Amendola; Donald E. Lundberg Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less
Specifications
| Binding | Paperback |
| Weight | 1 lbs |
| Product Group | Book |
| IsTextBook | Yes |
| ISBN | 9780471284574 |
| Subject Area | Cooking |
| Publication Name | Understanding Baking |
| Item Length | 9.1 in |
| Subject | Methods / Baking |
| Publication Year | 1992 |
| Type | Textbook |
| Format | Trade Paperback |
| Language | English |
| Item Height | 0.7 in |
| Item Weight | 17.9 Oz |
| Item Width | 6.1 in |
| Number Of Pages | 299 Pages |
A nice touch in this textbook is the quick reference cards inside the cover.